Greek Food Selections

Mousaka (Eggplant and Beef Casserole)

A savory dish with four layers: a bottom layer of potato followed by a layer of sliced eggplant and then a layer of spiced ground beef and topped with a layer of béchamel sauce. Contains the following common allergens: wheat, soy, milk, and eggs.
 

Product Pack Information: Available in two sizes: 12 oz individual servings (32 units/case) and 6 lb tray = 12 servings (2 units/case)

Pastitsio (Greek Style Lasagna)

A baked pasta dish in the Greek tradition, made with ground beef and béchamel sauce. This dish features a mixture of noodles and spiced ground beef mixed with cheese and egg, topped with a savory béchamel sauce. Contains the following common allergens: wheat, soy, milk, and eggs.

Product Pack Information: Available in two sizes: 12 oz individual servings (32 units/case) and 6 lb tray = 12 servings (2 units/case)

Spinach Pie (Spanakopita)

Made from a hearty blend of fresh spinach mixed with sauteed onions, cheeses and spices all wrapped in crunchy fillo crust. Contains the following common allergens: wheat, soy, milk, and eggs.

Product Pack Information: Available in two sizes: 12 oz individual servings (24 units/case) and 6 lb tray = serving size varies (6 units/case)

Spinach Quiche Entree

Made from a delightful blend of spinach, onions, mushrooms, cheeses and spices all topped with a light béchamel cream sauce. Contains the following common allergens: wheat, soy, milk, and eggs.

Product Pack Information: Available in two sizes: 12 oz individual servings (32 units/case) and 6 lb tray = 12 servings (2 units/case)